Callie's Beach Cafe Online Ordering Menu

Romaine, toasted croutons, creamy Caesar dressing, and shaved Parmesan.

Sliced beets, candied walnuts, and crumbled goat cheese over chopped romaine.

Cherry tomato, black beans, corn, jack cheddar, tortilla with jalapeno, bacon, and ranch dressing over romaine.

Mixed greens mixed with seasonal vegetables with house dressing.

Cherry tomato, fresh mozzarella, and basil on a bed of arugula with extra virgin olive oil and balsamic glaze.

Two eggs and mild Vermont cheddar served on an English muffin with home fries.

Grilled skirt steak with eggs any style and home fries.

Eggs, American cheese, honey baked ham, and tomato on Texas toast. Served with home fries.

Vermont cheddar, arugula, tomato, and house-made Chipotle sauce. Served with potatoes.

Lettuce, tomatoes, pickles, and onions. Served with potatoes.

Skirt steak with melted mild provolone and arugula topped with a balsamic reduction on a toasted brioche roll. Served with potatoes.

Slow-roasted pork with BBQ sauce on a brioche roll with coleslaw. Served with potatoes.

Pink cream Parmesan sauce.

Waffle topped with sliced poached apples, vanilla icing, and cinnamon maple syrup topped with whipped cream and walnuts.

Caramelized onions, spinach, cherry tomatoes, roasted peppers, mozzarella, and Parmesan cheese.

Eggs, cheddar cheese, caramelized onions, and peppers.

Cheddar, tomato, caramelized onion, bacon, arugula, and sweet relish served on a brioche roll. Served with potatoes.

Honey baked ham and Swiss cheese served on Texas toast. Served with potatoes.

American, cheddar, and mozzarella on Texas toast. Served with potatoes.

Breaded chicken with mozzarella and vodka sauce.

Marinara sauce and mozzarella.

Mozzarella cheese topped with mixed green salad.

Pink cream sauce and mozzarella.

Seasoned ground beef.

Carrots, celery, peas, and potato.

Slow-cooked ground beef, kidney beans, peppers, onions, melted cheddar, and sour cream.